chestnuts roasting on an open fire…..
As the climate around us begins to shift (in Texas, more often than not) so does our inspirations. Here, at The Starving Gypsy, one of the main components that frames our dishes is the desire to create an experience like no other. This is why our Winter Season menu focuses on bringing the heat when it comes to the flavor profiles, cultural culinary highlights and the execution. Yes, that means there will be at least one portion of your meal that will be prepared with a live fire demonstration.
Appetizers: Poached Lobster w/ Sweet Potato & Tahini
Smoked Brisket Sliders w/ Fig Jam & Gouda
Winter Citrus Salad
Fried Ravioli w/ Green Curry Soup
Smoked Cauliflower w/ Maple Sriracha & Shaved Raw Carrot Salad
Entrée: Rosemary & Thyme Braised Lamb Leg w/ Compressed Oranges
Smoked Cardamom Crusted Chicken Breast w/ Dates & Red Lentils
Chraimeh Prawn Linguine
Pan Fried Mahi Mahi w/ Mid-Gold Salsa & Roasted Turnips
Cast Iron Ribeye w/ Thai Tea Butter Sauce & Duck Fat Fried Shallots
Vegan/Vegetarian Entrée:
Eggplant & Chickpea Koshari w/ Charred Spinach
Roasted Garlic Socca w/ Red Beet Hummus, Charred Asparagus, Sumac Chickpeas & Shaved Parm
Pumpkin & Cashew Laksa
BBQ Tofu w/ Baked Corn Pudding
Green Machine Souffle w/ Caramelized Onions & Pomegranate
Sides:
Barley & Roasted Winter Squash Risotto
Fondant Twice Baked Potatoes
Vegan Cassoulet
Charred Broccolini w/ Whipped Chèvre, Cranberries & Pecans
Grilled Greens Salad
Dessert: Red Beet Cake w/ Plums, Caramelized Gooseberries & Mascarpone
Smore Baby Yeah! (Smore Style Dutch Baby Pancakes)
Apricot & Honey Cinnamon Rolls
The White Knuckle ( Salt-Sugar Mac Nut Cookies w/ Mini Oreo Milkshakes)
Blackberry Orange Tart
timothy, where’ve you been?
It’s fall I guess……
Our head chef is all about the artistic and weird. This is why Tim Burton is one of her favorite creators. Every year, we’re forced to watch The Nightmare Before Christmas so that shows you how much of a fan she is. However, in conjunction with this, we feature a Tim Burton themed menu for the Fall season that incorporates all those great movies he’s made and some really dope food as the inspiration.